The Culinary Cruise in collaboration with Gault&Millau

Welcome to the Culinary Cruise

In this exceptional venue, the World Rum Expo 2026 invites you to a culinary journey through the prism of authenticity. Under the guidance of renowned great chefs, true goldsmiths of taste, discover bold gastronomic creations, shaped by their origins, personal journeys, and current inspirations.

Each dish will be enhanced by a carefully selected rum, offering a true culinary and sensory cruise. These food-rum pairings will allow you to (re)discover treasures from the richness and diversity of terroirs, highlighted by Gault&Millau's expertise. Rum is invited to the table...

The "Culinary Cruise" is not just a tasting, it's a true stage where emotion, innovation, and heritage are expressed. Prepare yourself to savor culinary works of art, where each bite transports you and reveals the very essence of modern, refined, and seductive spiritourism.

Your journey for your future cruise on February 11, 12 & 13, 2026.
Three stops await you: 11:30 AM, 1:30 PM, and 3:30 PM.

Embark and let yourself be carried toward new culinary perspectives!